Thursday, December 17, 2015
Salor machu takoun trey. ( Sweet, sour water spinach soup throughout fish. )
Sweet, sour AND ALSO spicy soup with water spinach IN ADDITION TO fish is usually Khmer Krom country food. your delicious recipe is actually very easy.
Ingredients :
3 Tablespoons vegetable oil
only two Cloves garlic, chopped
¼ Cup fresh or maybe frozen minced lemon grass
4 Cups water
1 total Asian catfish as well as Basa, approx 1½-2 lb, clean IN ADDITION TO cut chunks
1½ lb water spinach, cut about 2 as well as two inch inside length, washed IN ADDITION TO drained
two Tablespoons fish sauce
1 ½ Tablespoon sugar
1 Tablespoon tamarind powder
½ Cup chopped mix herbs( rice paddy herb, saw leaves , AND sweet basil leaves)
2 Chopped hot chili pepper
procedures :
Pre-heat the large soup pot.
As soon as soup pot is usually hot, fill oil, saute' garlic till The item turns brown but not burn, removed toasted garlic AND ALSO set The item an side.
add lemon grass inside soup pot with hot oil, stirs well, add water IN ADDITION TO cook till water bubbling.
add fish straight into boiling water, cook till fish aching and then complete water spinach, stirs.
Seasoning with fish sauce, sugar AND ALSO tamarind powder, stirs well.
Top inside chopped mix herbs, chili pepper AND toasted garlic.
Serve hot inside rice.